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The fundamental factors to take into account in order to obtain high-quality yields are: the physical and chemical characteristics of the soil;the nutritional needs of different crops;the time and moment of

Nanotechnology represents the last frontier in the field of technological innovation and nowadays it is employed in different industries: varnishes, microprocessors, lighting, cosmetics, medical, batteries, etc. Between 2001 and 2013

An ever-demanding market and the necessity to produce quality food compel farmers to have effective technical means, which are able to respond to an increasing consumption without compromising consumers' health

The European strategy “Farm to Fork" aims at reducing of 50% the use of pesticides, diminishing of 20% the employment of chemical fertilizers and, at the same time, increasing the

A correct fertilization of grapevine prevents and avoids potential damage caused by nutritional deficiencies.Fertilizing at the end of the production cycle promotes an optimal plant development and a qualitative improvement

A correct autumn fertilization of wheat allows to obtain more plants per m2 and a higher ear density. Moreover, the use of prescription maps and satellite control diminishes waste and