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Leaf N

22.0.0+11SO3+0,5B

Gradual nitrogen nutrition

LEAF N contains gradual release nitrogen which guarantees constant and long-lasting nutrition over time, avoiding vegetative excesses. LEAF N also provides sulfur and boron which increase the protein content, the oil yield and the aromatic profile of the grapes.

Benefits

  • It increases production thanks to the presence of slow release nitrogen, which favors crop development and stay green;
  • It helps to overcome the most difficult development phases in spring due to non-optimal conditions with an immediate greening effect;
  • It improves fruit quality, increases the sugar level of cereals, increases the hectoliter weight of proteaginous plants and the protein content, thanks to the synergy between nitrogen and sulphur;
  • It promotes flowering and fruit setting due to the presence of boron;
  • Easy to use as it can be used both by foliar application and by fertigation.
Line: LeafInnovation in agriculture

Formulations

  • N
  • S
  • B

Package

Type

Liquid

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Product details

Technical Data Sheet

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Composition

  • Nitrogen (N) 22%
  • di cui Nitrogen (N) slow release nitrogen (urea formaldehyde)7%
  • di cui Nitrogen (N) Ammoniacal4%
  • di cui Nitrogen (N) Ureic11%
  • Sulphur (SO3) soluble in water11%
  • Boron (B) soluble in water0,5%
pH 8

Dosages of use

  • Crop Dosage Application period Application type
  • actinidia (kiwi) 2-3 L/ha vegetative growth Foliar
  • cereals 3-4 L/ha pesticides Foliar
  • extensive crops 3-4 L/ha pesticides Foliar
  • fruit trees 2-3 L/ha vegetative growth Foliar
  • hazelnut 10-15 l/ha vegetative growth Fertigation
  • olive tree 2-4 L/ha vegetative development Foliar
  • olive tree 2-4 L/ha fruit swelling Foliar
  • open field horticultural 2-3 L/ha after transplant Foliar
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